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Catering service hours are from 7am-2pm, Monday - Friday, except federal holidays. Any before/after hours labor will be quoted at a rate of $45/hour for all events. Before hour labor are any events that need to be delivered or set up before 7am and after hours labor begins at 2pm and ends one hour after the end time of the event.
Last minute orders: we ask for 48 hours notice for catering orders but understand that last minute needs to arise. please contact the catering office for your last minute needs and we will make every effort to accommodate them. all last minute orders will incur a $50 rush fee once approved.
Contact our Catering Manager and we will develop a customized menu that fits your needs.
If you are hosting an important all-day event or a large-scale meeting that requires more attention than just a set up, delivery and pick up, we can arrange for you to have a catering attendant to tend to any immediate needs that arise. Speak to our catering manager to schedule an attendant to make sure your event is a success!
Are you looking to host a seated dinner or cocktail reception? We can plan and execute your event. Set up a meeting with our Catering Manager to go over your ideas!
Cancellations: catering orders are made specifically for your meeting, therefore cancellations must be made 24 hours in advance. a 50% cancellation fee will be applied.
A $25 delivery fee will be assessed for all on campus deliveries.
A $45 delivery fee will be assessed for delivery within a 5 mile radius.
A $55 delivery fee will be assessed for delivery within a 5-10 mile radius.